This will deactivate the enzymes that causes zucchini to become mushy and discolored preserving some of the texture during freezing. Once the veggie is frozen solid you can scoop it into a plastic bag and put it back in the freezer.
Freezing Shredded Zucchini Canning Preserving Shredded Zucchini Freezing Vegetables Winter Vegetables
Freezing cubed zucchini is another excellent quick alternative to freezing shredded zucchini.
How to freeze shredded zucchini. To dry the zucchini get a clean plastic or glass bowl and set it out on your countertop. Wring out as much moisture as possible using a cheese cloth. To do this you should blanch your zucchini first by the steps i mentioned above.
If you want zucchini that s easier to divide do a double freeze. Shred zucchini using a food processor or a boxed grater. Spread out the blanched zucchini on a parchment paper lined baking sheet and stick in the freezer.
If you don t dry your zucchini it will become soggy and unappealing when you thaw it out after freezing. This keeps the individual pieces of zucchini loose. Set your shredded zucchini in a large bowl.
It s best that you do this before freezing to prevent a mushy mess after thawing. Transfer your shredded zucchini into the bowl from your food processor or cutting board.
